Milk the Funk “The Podcast” talks about mixed and alternative fermentation for beer, wine, mead, and cider. “The Podcast” is an extension of the Milk the Funk Facebook group and wiki, where you will find the most up to date discussion on the science and techniques of mixed fermentation.

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Host-Art Whitaker, Associate brewer at VonSeitz TheoreticAles,and host of Milk the Funk Live.

Co-Host- Dan Pixley, wiki editor of milkthefunk.com/wiki

Co-Host, “A PhD in Beer” blog